Kebab & Grill House

Minced mutton blended with herbs and spices, skewered and grilled in a flaming charcoal tandoor.

Ultra-smooth mutton kebabs with raw papaya and subtle aromatic spices — melt-in-mouth texture.

Silky chicken kebab marinated in cream, cashew, and fresh herbs for a delicate flavor.

Succulent chicken cooked with mustard and poppy seeds in a richly spiced Bihari-style gravy.

Multi-layered whole wheat paratha cooked with ghee — crispy outside, fluffy layers inside.